|Battleground of Cheesesteaks|
We knew something was up with the place the first time we went to Penn Station. Apparently the food is so good people get impatient in line having to wait, as Shannon recalls from 2009:
We were just about through at the counter when this jerk comes in, and after standing behind us only long enough for Ren to tell me what kind of cheese she chose, the guy started flipping out. He literally threw a 40 year old man-tantrum when the girl asked Serenity if she wanted mustard. After his abrupt and uncalled for huff and puff, I said "it's okay dude, chill out". He did not like my response and shot up his hands in the air, then started hollering and stormed out of the building. I yelled back to him as he was in total meltdown, "yeah, have a GREAT day SIR!" I apologized to the counter help for the incident and bent back down to Ren and was like "So, Ren sweetheart..."
|I tremble for that which is before me.|
The Secret: "One large cheesesteak, all the way, add lettuce and tomato."
Of course when you do, the lady at the register, now worried that someone like me knows the "code", and is equally worried if I can handle it asks, "Are you sure?" I then request some of their amazing lemonade, fresh cut French fries and reply "I was born for this moment."
|Vinegar and Fresh Cut French Fries are out of this world!|