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A Literal Recipe for Beef Cake?

By beth
Executive Editor
Published: Fri Jul 28, 2006 1:13 pm

Here's a major problem we suffer here at dinner time. You eat your dinner, and you want your desert, but your too full. (actually that never happens) Now you can have your cake and eat it too, with this easy pictorial recipe on how to make beef cake:

Yes, that's right multiple layer, ketchup filled, and mash-potato icing. Right from our kitchen to yours.
Mmmm. Mmmmm..

Beef Cake: Meat Cake Ingredients:

6LB Ground Beef
3 large AA eggs
2 TB minced garlic
1 TB minced dried onion
1 TB basil
2c bread crumbs
2 TB kosher salt


Time: 45 Min
Temp: 400F

[img]Cake Filling Recipe:

1 tsp of worshire sauce
1/4 c of brown sugar
1 c of ketchup [/img]

Mmm... Mash Potato Frosting.... Yumm...
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